THE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET. 

Join the Daylesford Organic Pimlico team as a Café Team Member and be part of a beautiful, welcoming café serving a fresh, organic farm-to-fork menu. You’ll work alongside a supportive, friendly team who will provide full training in all aspects of service, ensuring you deliver an exceptional experience to every guest. This is a fantastic opportunity to gain hands-on experience in a purpose-led environment where quality, sustainability, and seasonal produce are at the heart of everything we do.

SALARY:  £12.43 per hour plus tronc (Weekly Pay)

HOURS:  Full time 32 or 40 hours, including weekends

YOUR ROLE

• Deliver exceptional, attentive service to every guest, ensuring a welcoming and memorable café experience.

• Serve breakfast, lunch, dinner, and drinks with care, maintaining consistency and quality at all times.

• Take orders, prepare drinks, and support food service in line with Daylesford standards and procedures.

• Maintain a clean, organised, and inviting café environment, including dining areas, counters, and service stations.

• Work closely with your team to ensure smooth service, clear communication, and seamless coordination during busy periods.

• Follow all health, safety, and food hygiene standards to maintain the highest quality and safety.

• Learn and uphold Daylesford’s service standards, values, and attention to detail through ongoing training and development.

• Support seasonal menu changes, promotions, and special events, helping to create a unique and engaging customer experience

ABOUT YOU

• A passion for delivering exceptional customer service and creating memorable guest experiences.

• Friendly, approachable, and professional attitude with strong communication skills.

• Ability to work effectively as part of a team in a fast-paced environment.

• Organised and attentive to detail, with a focus on maintaining high standards of cleanliness and presentation.

• Willingness to learn and follow Daylesford service standards and café procedures.

• Previous experience in a café, hospitality, or customer-facing role is desirable but not essential — full training will be provided.

• A genuine interest in organic produce, sustainability, and the Daylesford ethos.

PERKS & BENEFITS

• Discounts: We offer a range of discounts on our products, treatments, and dining
  experiences from day 1.

• Volunteering Days: Employees are offered one paid day per year to volunteer with a charity of their choice.

• Private Medical: We offer subsidised private medical insurance through Bupa.

• Pension Scheme: Pay up to 9% of your salary into your pension each month; we contribute up to 4.5%.

• Life Assurance: We offer life assurance cover, equivalent of up to a year of your annual salary.

• Mental Health Support: Our Employee Assistance Programme provides 24-hour support, seven days a week.